Sassafras Creek – restaurant/art gallery/cool things shop!

So now we come, once again, to the subject matter I like best to write about – food. Sassafras Creek is a magnificent hybrid of a place perched somewhat precariously on the edge of a cliff at pretty-as-a-picture  Kurrajong, (do you think I could’ve possibly crammed any more adjectives into that sentence), sorry…I’m passionate…what can I say! It manages to successfully combine, (as the title says), a licensed restaurant with an art gallery space that showcases local talent and a shop that would look very comfortable on the well-heeled streets of Double Bay or Surry Hills.

 Whilst the entrees and mains are lovely, where Sassafras Creek really excels is in its desserts – and we all know by now how much I love dessert. As well as the usual menu of dishes there is a looong blackboard filled with the sweetie delights of the day, although as the weekend wears on some things can get rubbed off, so better to get in early if you can. Thus, it is a great place if you are after a little spot of morning or afternoon tea instead of the whole meal thing – they also serve a wicked breakfast if you are up and about that early – Bill’s eat your heart out!!

There is rather an embarrassment of riches when it comes to deciding just where in Sassafras you want to eat: there’s a sunny outdoor area under a vine-covered pergola out the front, (of course, nice if it’s a nice day), inside the restaurant itself, (there’s an open fire that’s perfect on a cold, wet day), or out on the rear verandah with its views clear out to Sydney!

I’m sorry but this was the best photo I could get on the day as the verandah was full and I try not to take ones of people without their permission… especially when they’re eating, not a good look: 

On this particular beautiful autumn day we had gone up on a whim, therefore weren’t able to get a table outside for lunch – it’s always wise to book ahead on a weekend. We decided to share the pesto and parmesan bread first: mmm fat sourdough bread smothered with rich pesto and topped with lightly grilled tangy parmesan…are you hungry now? Sorry…

MD decided on one of the specials for the day, Italian homestyle spiced meatballs and penne in a fruity tomato sauce…it was delicious, and a huge serving…

I chose the pork butterfly fillet that came with a mushroom and red onion ragout, Australian brie sauce and spinach polenta…

The prices vary but are very reasonable for the level of quality and taste: the bread was $7, pasta $18 and the pork $26.

The breakfast menu includes such tempters as: Toasted apricot and date loaf with honey and ricotta for $8.50, Omlette of three eggs with olives, parsley, sautéed chorizo, spicy lentils and grilled vegetables for $15 and mini croissants with Enniskillen seasonal jam, butter and hot chocolate dipper for $15.    

And then…do you know what happened? I was too full for dessert…I’m sorry but this means you’ll have to schlep up there and experience it for yourself…either that or the next time we go I’ll just order two desserts and do a new post!!!

As well as eating and looking at the view there’s also the gallery space for added interest…again, I didn’t take any photos because I didn’t have permission from the artist that was being featured that day…the exhibits change quite frequently, there have been sculptures, watercolours, collages, beautifully made hats and gorgeous indigenous paintings that we’ve seen, their website has the information about what will be exhibited and when.

Then there’s the shop…

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2 Comments to “Sassafras Creek – restaurant/art gallery/cool things shop!”

  1. Wow this looks amazing! Where exactly is it? The shop looks great too!.

    • Hi bonfood, I just looked at your site – it’s beautiful…is it OK if I add you to my blogroll? Sassafras Creek is in Kurrajong, which is in the foothills of the Blue Mountains – you could quickly hop across the ditch and come eat out with us!

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